Authentic Taste of India Menu

Onion Bhaji

Crispy golden fritters of thinly sliced onions in a lightly spiced chickpea batter.

Chicken Pakora

Tender boneless chicken marinated in spiced yogurt, coated in chickpea batter, and fried to a crispy golden finish.

Paneer Pakora

Paneer cheese cubes coated in chickpea flour batter and fried to golden perfection

Fish Pakora

Cod fish pieces are marinated in a flavorful mixture of yogurt, ginger, and spices, then coated in grain flour and deep-fried to golden perfection.

Veggie Samosa

Crispy turnovers filled with spiced shredded potatoes and tender green peas, deep-fried to a golden brown.

Gobhi Manchurian

Crispy cauliflower florets tossed in a flavorful Indo-Chinese sauce, infused with garlic, soy, and chili.

Coconut fried shrimp

Plump shrimp wrapped in a golden coconut crust, fried until irresistibly crunchy.

Gobhi 65

Crispy, deep-fried cauliflower florets tossed in a spicy, flavorful mix of ginger, garlic, curry leaves, and South Indian spices

Chicken 65

Tender, deep-fried chicken pieces tossed in a bold blend of spices, curry leaves, and green chilies

Tandoori Chicken

Classic bone-in chicken marinated overnight in yogurt and spices, charred to perfection in a clay oven.

Tandoori Chicken Tikka

Boneless chicken marinated in yogurt and aromatic spices, skewered and roasted in a traditional tandoor.

Tandoori Sheesh Kabab Lamb

Minced lamb blended with fresh herbs and spices, shaped on skewers and grilled in the tandoor.

Angara Achari Tikka (Spicy) Chicken

Smoky chicken tikka marinated in bold achari (pickle) spices for a fiery, tangy kick.

Zaffrani Paneer Tikka

Soft and succulent paneer cubes marinated in a fragrant saffron-infused yogurt mixture with a blend of aromatic spices, then grilled to perfection

Cream Chicken Soup

Velvety cream soup simmered with tender chicken and a hint of aromatic spices.

Paneer Tikka Masala

Chargrilled paneer in a rich, spiced tomato and cream masala sauce.

Shahi Paneer

Soft paneer cubes simmered in a luxurious cream, cashew, and tomato sauce fit for royalty.

Saag Paneer

Creamy spinach blended with cubes of paneer cheese, garnished with thin carrot strips.

Paneer Pasanda

Stuffed paneer parcels cooked in a rich, nutty, and mildly spiced cream sauce.

Mattar Paneer

Fresh green peas and soft paneer in a lightly spiced, tangy tomato sauce.

Chana Masala

Chickpeas in a spiced tomato sauce, garnished with fresh cilantro.

Daal Tadka

Yellow lentils tempered with cumin, garlic, and a smoky tadka of ghee and chili.

Malai Kofta

Soft paneer and potato dumplings in a velvety, mildly spiced cream and tomato gravy.

Lamb Curry (Rogan Josh)

Slow-braised lamb in a deep, aromatic Kashmiri sauce with whole spices and Kashmiri chili.

Lamb Tikka Masala

Chargrilled lamb tikka simmered in a rich, creamy tomato and spice masala.

Lamb Saag

Tender lamb slow-cooked with fresh spinach in a warmly spiced, silky gravy.

Lamb Korma

Tender lamb in a mild, fragrant sauce of yogurt, cream, and aromatic nuts.

Mango Lamb

Succulent lamb cooked with sweet mango pulp for a rich, fruity, and spiced curry.

Goat Curry

Bone-in goat slow-cooked in a robust, spiced curry sauce — rich, hearty, and deeply flavorful.

Goat Rogan Josh

Goat simmered in a Kashmiri-style sauce with whole spices, fennel, and Kashmiri chili.

Goat Korma

Slow-cooked goat in a rich, creamy sauce of yogurt, cream, and aromatic whole spices.

Chicken Curry

Tender chicken pieces in a rich, spiced curry sauce, garnished with julienned ginger strips.

Chicken Vindaloo

A fiery Goan classic — chicken slow-cooked in a tangy, vinegar-based sauce with bold spices.

Butter Chicken

Tender roasted chicken in a velvety, mildly spiced tomato and cream sauce — a timeless classic.

Chicken Tikka Masala

A rich and fragrant dish made with tender chicken simmered in a creamy sauce of yogurt, nuts, and aromatic spices such as cardamom, cloves, and cinnamon, marinated in yogurt, charbroiled and sauteed in herbs in a tomato based sauce.

Chicken Saag

Braised chicken served on a flavorful bed of spiced spinach and light cream

Chicken Korma

A rich and fragrant dish made with tender chicken simmered in a creamy sauce of yogurt, nuts, and aromatic spices such as cardamom, cloves, and cinnamon

Mango Chicken

Tender chicken simmered with sweet mango pulp, ginger, garlic, and aromatic herbs.

Chicken Jalfrezi

Stir-fried chicken with tomatoes, bell peppers, and onions in a tangy, boldly spiced sauce.

Coconut Chicken

Tender chicken in a creamy coconut milk sauce infused with fragrant herbs and spices.

Angar Butter Chicken

A smoky twist on the classic Butter Chicken, featuring tender chicken pieces cooked in a rich, creamy tomato gravy topped with goat cheese

Chicken Biryani

Fragrant basmati rice layered with spiced chicken, caramelized onions, and saffron.

Lamb Biryani

Slow-cooked spiced lamb layered with saffron-infused basmati rice and caramelized onions.

Shrimp Biryani

Plump shrimp tossed in aromatic spices, layered with fragrant saffron basmati rice.

Veggie Biryani

Seasonal vegetables and aromatic spices layered with fluffy saffron basmati rice.

Cheese Naan

Soft leavened bread stuffed with melted cheese, baked fresh in the tandoor.

Garlic Naan

Classic tandoor-baked naan brushed with butter and topped with fresh garlic and herbs.

Chili Cheese Kulcha

Leavened bread stuffed with melted cheese and green chilies, baked in the tandoor.

Plain Naan

Soft, pillowy leavened bread baked fresh in the tandoor.

Mango Mousse

Light and airy mousse made with sweet Alphonso mango — a refreshing, tropical finish.

Kheer

Slow-cooked rice pudding with whole milk, sugar, and cardamom, garnished with crushed nuts.

Gulab Jamun

Warm, soft milk solid dumplings soaked in a rose and cardamom sugar syrup.

Soft Drink

Your choice of fountain soft drink — Coke, Diet Coke, Sprite, Fanta, Root Beer, or Iced Tea.

Mango Lassi

A rich, creamy blend of mango and yogurt, garnished with fruit bites and mint leaves

Masala Chai

Aromatic blend of tea, milk, and spices including cardamom, cloves, and ginger.